Hey everyone, let’s have a Lagoon get together! Don came up with the bright idea of convening Lagoon owners on the Chat N Chill, Georgetown. While there are certainly topics that relevant to all catamaran owners, we thought it would … Continue reading Eight Lagoon owners shared experiences
Ever since I harvested our one and only Trident Conch (named after the God of the Sea Poseidon and Amphitrite’s son Trident, messenger of the sea and merman), I’ve longed to make it into a Pū. Here’s the family 15 … Continue reading I blew my Pū!
Cruisers are very talented people One thing is for sure, never underestimate the skills and talents of your neighbor in the anchorage. Several folks got together at the St. Francis Resort for a terrific free concert last night. Guitars, banjo, … Continue reading Middle school talent still in play!
So there’s just been one cold front after another hitting us here in the Exumas. Lots of wind and rain so what do you do in Georgetown, you play poker! I have been having a lot of fun with the … Continue reading Too much poker not enough snorkeling
Sadly, Tali and Sabrina left to go back to school, but not before us making fresh conch fritters with the conch we harvested. After 2 days in the freezer, we defrosted and pulled the meat out. Little did we know … Continue reading Conch fritters, tsunami alert & wet clothes!
Yes, today is what most people think the cruising life is like on a daily basis. After the 8:15 morning net (Don was the Georgetown net controller at the beinning of the season and passed it onto Bill from Charisma … Continue reading What a start to the new year: water aerobics, conch harvesting, friends and family
So maybe it was a very, very big Chanukah present, but due to Don’s perserverance, we now have our very, very nifty 20 gal per hour watermaker working. We can have long hot showers, rinse our decks liberally, do a … Continue reading All I wanted for Christmas was….long hot showers and clean decks!
So along with learning a lot about sail trim, plumbing, and securing mooring balls without losing the hooks, I’ve definitely upped my game in the galley. Learning to cook with new foods that don’t need much or any refrigeration is … Continue reading I’ve upped my game…
If you want a really big lobster dinner, you’ve got to go to Farmers Cay Yacht Club at Little Farmers Cay. But the price you pay is learning not to try and catch a mooring ball at maximum tide. I … Continue reading Lobsta and a bent boat hook
